RECIPES

Not only is our slow-cooked baked bean, secret family recipe made with cured bacon, fine brown sugar and a delicate blend of spices the perfect complement to the grilled goodness of steaks, chops, chicken, and fish, but it can make for a pretty tasty ingredient too. Our variety beans also allow you to add quality ingredients with great color and texture to an incredibly huge variety of dishes covering almost every type of cuisine. These recipes will give you a little taste of what you can do.

  • Pinto Honey Custard

    Wrap up their meals with a sweet, yet hearty custard.

    Prep Time: 45 minutes
    Cook Time: 45 minutes

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  • Kale-Kidney Bean & Chorizo Caldo

    Warm any cold day with savory chorizo and beans.

    Prep Time: 20 minutes
    Cook Time: 1 hour, 15 minutes

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  • Nantucket Baked Beans

    Serve a Northeast original.

    Prep Time: 5 minutes
    Cook Time: 1 hour

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  • Southwest Pinto Bean Salad

    Go lighter with this chilled bean salad.

    Prep Time: 20 minutes
    Cook Time: 10 minutes

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  • Black Bean Corn Cakes

    The perfect rich, just-spicy-enough side or appetizer.

    Prep Time: 45 minutes
    Cook Time: 20 minutes (fryer) 12 minutes (oven)

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  • Black Beans with Cornbread Bruschetta

    Spice things up with this colorful bruschetta.

    Prep Time: 15 minutes
    Cook Time: 35 minutes

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